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When I was younger, my mom would often make pizza for dinner. And while I loved the pizza, I always looked forward to the leftover dough. It was the perfect blank canvas for all sorts of delicious creations. One day, I decided to try using it to make cinnamon rolls. And to my surprise, they turned out amazing! The dough was soft and fluffy, and the cinnamon-sugar filling was perfectly gooey.
Can You Use Pizza Dough To Make Cinnamon Rolls
As I was enjoying my homemade cinnamon rolls, I couldn’t help but wonder if anyone else had ever tried making them with pizza dough. So I did a quick search online and found out that it’s actually a pretty common thing to do! Many people swear by using pizza dough for cinnamon rolls, saying that it results in a more flavorful and satisfying roll.
Pizza Dough Cinnamon Rolls
If you’re looking for a delicious and easy way to make cinnamon rolls, I highly recommend using pizza dough. It’s the perfect dough for this type of baked good because it produces a soft and fluffy roll with a slightly chewy texture. This makes for the perfect base for the sweet and gooey cinnamon-sugar filling.
- Ingredients:
– 1 ball of pizza dough
– 1/2 cup of butter, softened
– 1/2 cup of brown sugar
– 1/2 cup of granulated sugar
– 2 teaspoons of cinnamon
– 1/4 cup of raisins (optional)
– 1/4 cup of chopped nuts (optional)
– 1 egg, beaten - Instructions:
– Preheat oven to 375 degrees F (190 degrees C).
– Roll out the pizza dough into a large rectangle.
– Spread the softened butter evenly over the dough.
– In a small bowl, combine the brown sugar, granulated sugar, and cinnamon. Sprinkle the mixture evenly over the butter.
– If desired, sprinkle the raisins and chopped nuts over the cinnamon-sugar mixture.
– Starting from one of the long sides, roll up the dough tightly.
– Cut the roll into 12 equal pieces.
– Place the cinnamon rolls in a greased 9×13 inch baking dish.
– Brush the cinnamon rolls with the beaten egg.
– Bake for 20-25 minutes, or until golden brown.
– Frost with your favorite cream cheese frosting.
There you have it! A simple and delicious recipe for pizza dough cinnamon rolls. So next time you’re in the mood for something sweet and satisfying, give this recipe a try. I promise you won’t be disappointed.
Conclusion
So, can you use pizza dough to make cinnamon rolls? The answer is a resounding yes! In fact, using pizza dough for this purpose is quite a creative idea. It’s a great way to use up leftover dough, and it results in a delicious and satisfying treat.
If you’re looking for a delicious and easy way to make cinnamon rolls, I highly recommend using pizza dough. It’s the perfect dough for this type of baked good because it produces a soft and fluffy roll with a slightly chewy texture. This makes for the perfect base for the sweet and gooey cinnamon-sugar filling.
I encourage you to give this recipe a try and let me know how it turns out. I’m confident that you’ll love it as much as I do.
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Can You Use Pizza Dough To Make Cinnamon Rolls
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